Briam (Greek Roasted Vegetables)

Sabzi Polo Recipe (Persian Herb Rice)

Kala Chana (Black Chickpea Curry)

Batata Harra (Lebanese Potatoes)

Pai Huang Gua (Chinese Cucumber Salad)

Greek Beans (Gigantes Plaki)

Indian Chickpea Masala

Lebanese Vermicelli Rice with Meat (Hashweh)

Baked Basmati Rice Pilaf

Persian Saffron Rice with Apricot

Moroccan Couscous with Pomegranate