- 6 tbsp dried thyme
- 6 tbsp sesame seeds toasted
- 4 tbsp ground sumac
- 1 tbsp salt
- 1 tbsp ground cumin (optional)
In a small skillet, dry toast the sesame seeds until fragrant and lightly golden in color. Remove from heat and cool.
Place the all of the ingredients in a bowl and mix thoroughly.
Store in an airtight container. This makes about 1 cup.
*The information shown below is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist's advice.
Calories: 23kcal | Carbohydrates: 2g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Sodium: 438mg | Potassium: 33mg | Fiber: 1g | Sugar: 1g | Vitamin A: 62IU | Vitamin C: 1mg | Calcium: 61mg | Iron: 3mg